
Lamb Merguez Sausage
Live a little! This bold, spicy lamb sausage is an international sensation, with roots in Morocco, and popular in outdoor markets throughout France. Our version is seasoned with red wine and garlic, and it's great on the grill, in a stew, or on a pita with some fresh veggies.
This item is not available for online purchase at this time.
Ingredients
Ingredients
Lamb, red wine, sea salt, garlic, paprika, spices, black pepper, cayenne pepper
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Made from meat raised with
Featured Recipe
Italian Beef Sandwich
Ingredients
3 oz. Brooklyn Cured Smoked Beef Salami
1/2 cup Giardiniera
6 Pepperoncini Peppers (sliced)
4 slices of Provolone
2 Tablespoons of Oil & Vinegar or Italian Dressing
2 Soft Hoagie Rolls or Italian Bread

our mission
sustainable sourcing
Our mission has always been to bring more sustainably raised meats into the food system. We started our business in 2010 at farmers markets that share these values.
We continue our commitment to sustainability by sourcing meats that are Animal Welfare Certified.
- ✓ Antibiotic free
- ✓ hormone free
- ✓ pasture raised
- ✓ no gestation crates
